Free Content
Food Service
Despite the reconstruction the canteen is open!
Dining at the University of Basel
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Monday–Friday, 10.00 am –15.00 pm
Lunch: 11.30 am –14.00 pm
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Monday – Friday, 10:00 am – 2:00 pm
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During the semester:
Monday – Friday, 8:00 am – 4:00 pm
Between semesters:
Monday – Friday, 8:00 am – 4:00 pm
Lunch: 11:00 am – 2:00 pm
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During the semester:
Monday – Friday, 8:15 am – 4:30 pm
Between semesters:
Monday – Friday, 8:15 am – 4:00 pm
July and August:
Monday – Friday, 8:15 am – 2:00 pm
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During the semester:
Monday – Friday, 8:00 am – 5:30 pm
(open to 7:00 pm during exam periods)
Between semesters:
Monday - Friday, 8:00 am – 5:00 pm
Saturday (October to June)
10:00 am – 3:00 pm
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During the semester:
Monday – Friday, 8:00 am – 4:30 pm
Between semesters:
Monday – Friday, 8:30 am – 1:30 pm
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Montag – Freitag, 08:00 –10:30 am & 2:00 – 4:00 pm
Further Food Services
Lunch
The “Reformiertes Pfarramt beider Basel an der Universität” offers a lunch menu at the university. During the semester, students cook for students every Tuesday, Wednesday and Thursday at Leonhardskirchplatz 11. The meal costs 7 Swiss francs and includes a salad, main course (always with a vegetarian option), dessert and coffee. You can sign up here.
Cantina e9
The restaurant Cantina e9 at Eulerstrasse 9 is open every lunchtime from 11:00 to 14:30. Each day, three menus are on offer (including soup, salad, a main course and dessert). Students can eat here from as little as CHF 9.50 and support a social project at the same time.
Ristorante Borromeo
Run by a cooperative, the restaurant Borromeo at Byfangweg 6 serves two menus each day (including a vegetarian option) from 11:00 to 14:00. Make sure to try the homemade pasta, and do not forget to bring your student ID.
UBS Ristorante Impresso
In the staff restaurant of UBS, Restaurant Impresso at Henric Petri-Str. 9 in Basel, students of the University of Basel can now enjoy a subsidized menu starting at CHF 10 between 11.15 and 14.00 o'clock. The presentation of the UNIcard is the basis for the discount.
